Lord Cardigan

book a table

TAKE AWAY ONLY - see menus

Gault & Millau 2017 – 14/20 points


John Singer opened Lord Cardigan in 2007 with his wife, Dominique Bolger. A light, open space that is discerningly decorated, the restaurant is both inviting and relaxing. Chef Singer’s unpretentious dishes feature Asian and European flair.