Lord Cardigan

book a table

  • PHONE. 03 9645 5305
  • 59 Cardigan Place. Albert Park Vic. 3206

$29 Lunch Specials  served with a glass of wine or a beer

Fish of the day,
in chickpea batter with house chips and a fennel, orange and rocket coleslaw
grilled with asparagus, green beans, caper, and egg, tapenade dressing

Orecchiette Pasta
with garlic, spinach, tomato and walnut, Yarra Valley firey fetta

Turkey Breast
overbaked with Monteray Jack and asparagus, on mash with white wine jus

Herb crumbed Veal
on mash potato, rocket, parmesan and fennel salad, salsa verde

Pie of the Day
with green pea puree, house relish and cress

menu is subject to change every few weeks

10% service charge applies to parties of 8 or more

Wine Selection

2016 Raig de Raim Blanc, Terra Alta, Spain

2016 Chapman Grove Chardonnay, Margaret River, WA

2014 Raig de Raim Negre, Terra Alta, Spain

2016 Poggio de Principi Sangiovese, Rubicone, Italy