Lunches
Lunches are available from Wednesday to Sunday
Wednesday to Saturday - we offer our Lunch Special below
Our full A la Carte Menu/Dinner menu is also available each day
On Sundays - we offer our Sunday Roast Lunch $30
$25 Lunch Specials
Grilled Fish of the Day with kipfler potatoes and a citrus and caper salsa
Fish & Chips – fish in our signature chickpea batter with house chips
and a fennel and orange coleslaw
Shrimp Cocktail Salad with mango and milk dough crutons
Harissa grilled free-range chicken, with mash potato, salsa verde
and an apple, fennel and cress salad
Pie of the Day – house made sour cream pastry pie with house chips,
tomato relish and mixed leaf salad
Premium Italian pasta with Yarra Valley fiery fetta, spinach,
capsicum and pinenut
Sides
Mixed leaf salad $12
Seasonal vegetables $15
House chips with rosemary salt $12
Roasted beetroot, cucumber, tomato, orange, fetta and walnuts $16
House Wines $10
NV Da Luca Prosecco, Northern Italy
2020 Vicoletto Cataratto, Sicily
2020 Vicoletto Nero D’Avola, Sicily
Full wine list also available
Cheese Selection
Mauri Gorgonzola Piccante, Italy
Mon Pére Brie, France
Quicke's English Cheddar, UK
served with quince fresh fruit, quince paste and crisp breads
40grm single cheese $16
all 3 cheeses $38