Lord Cardigan

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  • PHONE. 03 9645 5305
  • 59 Cardigan Place. Albert Park Vic. 3206

SPRING TAKE AWAY MENU

FOR PRE-ORDER (PLEASE)

 

Available for pick up

Thursday 5.30-8pm

Friday 5.30-8pm

Saturday 5.30-8pm

Sunday 12-2pm, 5.30-6.45pm

Entrées

½ doz freshly shucked Pacific oysters   24

with a mignonette dressing and lemon

Carpaccio of kingfish with wasabi soya dressing, Yarra Valley salmon roe and herb salad  22.5

Charcuterie & pickled vegetable    28

Selection of cold meats with chicken liver parfait, cornichons and crisp breads

Mushroom and provolone arancini with black garlic aioli  18.9

Green prawns and calamari, seared in garlic and chilli oil, with an avocado, cucumber, asian herbs and bean shoots,

lime and palm sugar dressing   22.5

Pork, veal and pistachio nut terrine, chicken liver parfait, crisp breads  18.9

Roasted pumpkin and ricotta rotolo with a saute of mushroom and spinach, lemon butter sauce 18/30

  

Main Courses

Fish & chips – fish in our signature chickpea batter with house chips and an orange and rocket coleslaw   28

Grilled fish of the day with a saffron, lemon, caper risotto, scallop pakoras, cress and fennel salad  38

Veal Cordon Bleu on mash potato with salsa verde, rocket and pear salad 34

Pie of the Day on with house chips and a mixed green salad 32

Goulburn Valley Eye fillet with roesti potato, roasted mushroom, broccoli and red wine jus 40

Sides

House chips with rosemary salt    12

Mixed leaf salad    10

Shoestring fries    10

Seasonal vegetables    12

Roasted beetroot, cucumber, tomato, orange, walnut and fetta   14

Desserts

Lemon meringue pie with mini pavlova, lemon delicious icecream  15

Chocolate and almond cake with chocolate mousse, fresh strawberries, chocolate icecream  15 (GF)

Blood orange, pistachio nut and mascarpone parfait, with a mango, citrus, strawberry and passionfruit salad 17

Cheese selection

served with fresh fruit, quince paste, crisp breads and fruit toast

40g serve (single)      14

120g serve (3 serves)    32

Quicke’s cloth-bound English Cheddar

Gorgonzola Piccante

Mon Père Brie

Kids Menu options available too . . .

Fish and chips

Steak and chips

Pasta with Napoli

Pasta Bolognese . . . .

Keep up to date . . .

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